Boxing Day Lunch

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T&C’s apply. Subject to availability.
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What's Included

Your Boxing Day lunch will begin with festive canapés, including crudités with chive emulsion and cured meats.

For starters, choose from seasonal dishes including chicken liver parfait with chicory and orange jam, trout mi-cuit with beetroot gazpacho, Tunworth agnolotti with vichyssoise and parmesan sauce, or celeriac velouté with pecorino, hazelnut and truffle pesto.

Main courses include slow braised ox cheek with cultured butter pomme purée, confit Gressingham duck leg with butternut squash, sea bream with brown butter roasted cauliflower, or smoked Black Bomber gnocchi with Jerusalem artichoke and king oyster.

To finish, choose between minced pie frangipane tart with vanilla ice cream, Dulcey delice with salted caramel ice cream and banana, or a cheese selection with apple and cider chutney and seeded crackers.

Event details

Date: Saturday 26th December 2026
Location: The Warwick, Mallory Court Hotel and Spa
Price: £105 per person
Menu: Three-course Boxing Day lunch

Booking Information

Due to the popularity of Boxing Day lunch, bookings for this event are made by contacting the hotel directly only.

A 50% deposit is required to confirm your booking, with final payment due by 1st November 2026. Bookings made after 1st November 2026 require full pre-payment at the time of booking.

We can cater for all dietary requirements. Please speak to a member of our team at the time of booking.

For all dining options, please call 01926 330214 and our team will be happy to advise you.

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A relaxing retreat at Mallory Court

EHC
AA Small Hotel Group of the Year 2024-25
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